Hospitality Management coursework emphasizes guest service strategies, effective communication skills, teamwork, leadership, ethics, and critical thinking. Today, the industry is more than hotel and restaurant services. Opportunities also exist within airlines, cruise lines, sports arenas, entertainment, and amusement parks to name a few. 

• The hospitality industry is one of the fastest growing in California
• The 10 yr (2014-24) growth rate for lodging manager jobs is 8%; food service managers 5%
• The 10 yr (2014-24) growth rate for entry and supervisory level positions for California (e.g. in food service, bartending, event planning, front desk and housekeeping) is 6% – 30%
• Students earn industry recognized certifications e.g. ServSafe for food & beverage operations
• On completion, students are job-ready for the hospitality industry
• On completion, students are ready to transfer seamlessly into Hospitality Management and related degree programs at neighboring universities including Cal Poly Pomona, CSU Long Beach, and CSU Northridge

Estimated Cost of Program
Associates of Science Degree in Hospitality Management: $4, 444